Amount of Arginine in Spaghetti, spinach, cooked

Cereal Grains and Pasta

In 100 g (Grams) of Spaghetti, spinach, cooked there is 0.17 g of Arginine. Change amount

Arginine is a nutrient present in many other foods. The below table lists foods high in Arginine other than Spaghetti, spinach, cooked.

Seeds, sesame flour, low-fat	7.436 g	7.44%
Seeds, cottonseed flour, low fat (glandless)	6.732 g	6.73%
Soy protein isolate	6.67 g	6.67%
Soy protein isolate, potassium type	6.67 g	6.67%
Seeds, cottonseed meal, partially defatted (glandless)	6.633 g	6.63%
Gelatins, dry powder, unsweetened	6.616 g	6.62%
Peanut flour, defatted	6.243 g	6.24%
Seeds, sesame flour, partially defatted	5.979 g	5.98%
Seeds, cottonseed flour, partially defatted (glandless)	5.533 g	5.53%
Seeds, pumpkin and squash seed kernels, dried	5.353 g	5.35%
Seeds, pumpkin and squash seed kernels, roasted, without salt	5.284 g	5.28%
Seeds, pumpkin and squash seed kernels, roasted, with salt added	5.284 g	5.28%
Seeds, sunflower seed flour, partially defatted	5.069 g	5.07%
Mollusks, whelk, unspecified, cooked, moist heat	4.936 g	4.94%
Seeds, watermelon seed kernels, dried	4.897 g	4.90%
Egg, white, dried, stabilized, glucose reduced	4.888 g	4.89%
Nuts, butternuts, dried	4.862 g	4.86%
Snacks, pork skins, plain	4.841 g	4.84%
Egg, white, dried, powder, stabilized, glucose reduced	4.812 g	4.81%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C	4.784 g	4.78%

Spaghetti, spinach, cooked is a type of Cereal Grains and Pasta. The most significant nutrients in Spaghetti, spinach, cooked are listed below.

Water	68.14 g	68.14%
Energy (calorie)	130 kcal
Energy (joule)	544 kJ
Protein	4.58 g	4.58%
Total lipid (fat)	0.63 g	0.63%
Ash	0.5 g	0.5%
Carbohydrate, by difference	26.15 g	26.15%
Calcium, Ca	30 mg	0.03%
Iron, Fe	1.04 mg
Magnesium, Mg	62 mg	0.06%
Phosphorus, P	108 mg	0.11%
Potassium, K	58 mg	0.06%
Sodium, Na	14 mg	0.01%
Zinc, Zn	1.08 mg
Copper, Cu	0.205 mg
Manganese, Mn	1.504 mg
Selenium, Se	22.1 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.097 mg
Riboflavin	0.103 mg